Noor Farouk Abu Dheir is a Clinical Dietician with the HAAD and DHA licenses and the higher degree qualification of Bachelor of Science (B.Sc) in Clinical Nutrition and Dietetics from the University of Sharjah, UAE. Before joining for her professional B.Sc qualification, Mrs Noor Farouk Abu Dheir completed an Internship with Rashid Hospital and Trauma Centre, where she also helped the department to organize a Nutrition Workshop at the University.

Subsequently, after completing her professional studies, she underwent a Post-Graduate internship as a qualifying requisite for the DHA examination.

Gaining the above-mentioned clinical experiences, Mrs Noor Farouk Abu Dheir then worked with Elyzee Day Surgery Medical Centre, and VLCC International for practical exposure in Clinical Dietetics and later joined Burjeel Medical City as Clinical Dietician in June 2020.

At BMC she was working for Long Term Care and Rehabilitation inpatients from July 2020 till December 2020.

Later, she was engaged in the duties pertaining to the Departments of CCU, MICU, Clinical Oncology and Surgeries for inpatients. As well she is engaged in outpatient clinic duties.